Sauté almonds in butter until lightly browned, do not burn. Steam the green beans for 5 minutes and drain. Toss with almonds and season with salt and pepper before serving.

Nutrition Facts Serving Size (103g)
Amount Per Serving
Calories 130 | Calories from Fat 80 | Total Fat 10g (sat 2.5g trans 0g) | Cholesterol 10mg | Sodium 10mg | Total Carbohydrate 7g | Dietary Fiber 4g | Sugars 3g | Protein 4g | Vitamin A 6% | Vitamin C 2% | Iron 4% | Calcium 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.