Open bag of Broccoli Cole Slaw and chop into smaller pieces (about ½″). Combine all fresh chopped vegetables in a large bowl. Add seasoning, oil, water and lemon juice. Stir all ingredients, cover bowl. Refrigerate 1 hour before serving. Can be made up to 24 hours in advance.
Serving Size: 95g | Servings: 8
Amount per Serving
Calories 70 | Calories from Fat 40 | Total Fat 5g (sat 0.5g trans 0g) | Cholesterol 0mg | Sodium 30mg | Total Carbohydrate 6g | Dietary Fiber 3g | Sugars 2g | Protein 2g | Vitamin A 8% | Vitamin C 70% | Iron 4% | Calcium 4%