Ingredients
- 1 (12 ounce) bag Mann’s Broccoli Cole Slaw
- 1 red skinned apple, thinly sliced
- ⅓ cup pancetta, cooked and cubed
- ¼ cup cranberries, dried
- ¼ cup pecans, toasted and chopped
Honey Mustard Dressing
- 1 tablespoon mayonnaise
- 1 tablespoon Dijon mustard
- 2 tablespoons honey
- 1 tablespoon apple cider vinegar
- ½ teaspoon salt
- ¼ teaspoon freshly ground pepper
The Method
The Method
The Method
In salad serving bowl, toss Broccoli Cole Slaw, apple, pancetta, cranberries and pecans. Set aside.
For Mustard Dressing
In a small bowl, stir mayonnaise with mustard, honey, vinegar, garlic, salt and pepper.
Add dressing to salad bowl and toss once more.
Nutrition Facts
Serving Size 203g | Servings: 4
Amount Per Serving
Calories 260 l Total Fat 14g (sat fat 3.5g trans 0g) l Cholesterol 15mg l Sodium 740mg l Total Carbohydrate 32g l Dietary Fiber 5g l Sugars 24g (includes 8g Added Sugars) l Protein 6g l Vitamin D 0% l Calcium 4% l Iron 6% | Potassium 8%
