Preheat oven to 350° F. Place Mann’s Butternut Squash Cubes on baking tray and bake for 15 minutes or until almost tender.
Combine olive oil, water, Gourmet Garden Garlic and Basil in a bowl. Cut 2 Turkish bread rounds in half or use 2 round thin pizza bases. Spread herb mixture on cut sides of bread. Top Turkish bread halves with mozzarella cheese, Mann’s Butternut Squash Cubes, feta cheese and asparagus.
Bake for 10-12 minutes or until base is crisp. Remove from oven. Top with arugula leaves if desired.