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Servings
4
Calories
200
Prep Time
5 minutes
Total Time
40 minutes
Skill Level
Easy

Ingredients

  • 2 (10 ounce) bags Mann’s Cauliflower
  • ½ cup ranch salad dressing
  • ¾ cup cheddar cheese, shredded
  • ½ cup bread crumbs, seasoned
  • Salt and pepper, to taste

The Method

Preheat oven to 400°F.

Bring large pot full of water to boil (large enough for all cauliflower florets). Carefully place Cauliflower into salted boiling water. Leave in boiling water for 5 minutes. Drain and rinse with cold water.

Layer florets into a 9″x 13″ casserole dish. Pour Ranch dressing over top. Sprinkle shredded cheese and sprinkle breadcrumbs evenly.

Bake for 30 minutes or until golden brown and cheese has melted.

Nutrition Facts
Serving Size: 210g | Servings: 4
Amount Per Serving
Calories 200 | Total Fat 7g (sat fat 1.5g trans 0g) l Cholesterol 15mg l Sodium 1150mg l Total Carbohydrate 24g l Dietary Fiber 3g l Sugars 4g (Includes 0g Added Sugars) l Protein 10g l Vitamin D 0% l Calcium 10% l Iron 6% | Potassium 10%
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