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Sweet & Sour Kale Cabbage Slaw

Prep Time
10 minutes
Total Time
15 minutes
Skill Level


  • 1 (2 pound) bag Mann’s Kale Cabbage Blend
  • 8 ounces dried cranberries
  • 6 ounces sliced almonds
  • 1 (10 ounce) package Chow Mein noodles, prepared
  • ¾ cup Balsamic vinegar
  • 1 cup olive oil, extra virgin
  • ½ cup honey
  • ¼ cup Dijon mustard
  • Salt and pepper, to taste

The Method

Combine the balsamic vinegar, olive oil, honey, Dijon mustard, and the salt and pepper in a mixing bowl and whisk to combine well. In a larger bowl, combine the Kale Cabbage Blend, dried cranberries, almonds, and chow mein noodles. Add the vinaigrette and toss well.

Serve immediately.

Nutrition Facts
Serving Size: 280g l Servings: 8
Amount Per Serving
Calories 750 | Total Fat 45g (sat fat 7g trans 2g) l Cholesterol 0mg l Sodium 800mg l Total Carbohydrate 82g |Dietary Fiber 8g l Sugars 46g (Includes 17g Added Sugars) l Protein 12g l Vitamin D 0% l Calcium 10% l Iron 20% | Potassium 10%

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