Preheat oven to 400° F.
Line standard size muffin tins with 2″ X 1 ¼″ paper liners.
Pour Mann’s Cauliflower “Rice” into a microwave-safe bowl, microwave uncovered for 6 minutes
In a mixing bowl, whisk together the eggs, oil, vanilla, and buttermilk until well blended. Stir in the cooked Cauliflower “Rice”.
In another medium bowl whisk together the sugar, flour, cocoa, salt and chocolate chips. Add dry ingredients to wet and stir just until blended. Do not overmix. Divide batter equally into the 12 prepared muffin tins, and bake for 18-20 minutes or until a toothpick inserted into center comes out clean.
Remove from oven and allow muffins to cool in tin for 10 minutes before removing to racks to cool completely
