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Prep Time
10 minutes
Total Time
15 minutes
Skill Level


  • 1 cup orzo pasta, cooked (drain well)
  • 2 (12 ounce) bags Mann’s Broccoli Wokly®
  • 2 tablespoons chopped red bell pepper
  • 2 tablespoons chopped sliced green onions
  • 4 teaspoons prepared pesto
  • 2 tablespoons Caesar salad dressing
  • 2 flour tortillas, vegetable flavored or plain

The Method

The Method

The Method
Bring water and salt to boil in a pot and cook orzo pasta according to the directions on the package. About 5 minutes before orzo pasta is done cooking, add Mann’s Broccoli Wokly® to pot, stirring until bright green, about 1 minute. Drain In a large bowl combine Mann’s Broccoli Wokly®, orzo, bell pepper, green onion and salad dressing; toss to mix. Lay 2 tortillas flat and spread each with 2 tablespoons of pesto, then top each with half broccoli filling and roll. Cut in half and serve.
Nutrition Facts Serving Size: 556g | Servings: 2 Amount Per Serving Calories 780 | Calories from Fat 110 l Total Fat 12g (sat fat 3.5g trans 0g) l Cholesterol 0mg l Sodium 800mg l Total Carbohydrate 135g l Dietary Fiber 14g l Sugars 16g l Protein 32g l Vitamin A 210%l Vitamin C 540% l Calcium 20% l Iron 40%

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