In a large bowl, combine diced bell peppers, Mann’s Broccolini, scallops, thin sliced Mann’s snap peas, Dungeness crab meat, and chopped cilantro. Cut in half the limes, squeeze the juice, and add the vinegar. Add salt and pepper and mix. Marinate for 24 hours. When ready to serve, use Mann’s Better Romaine Leaf lettuce singles and scoop ceviche onto leaf. Enjoy!