In a food processor, blend together the ginger, garlic, rice vinegar, sesame oil, tahini, miso, orange juice and salt.
Boil the soba noodles in salted, boiling water according to package instructions. Drain and add to a mixing bowl. Add Power Blend, sugar snap peas, and about 1 cup of the dressing. Toss well and season with salt to taste.
Nutrition Facts Serving Size (198g) Servings: 4
Amount Per Serving
Calories 420 ׀ Total Fat 12g (sat 1.5g trans 0g) ׀ Cholesterol 0mg ׀ Sodium 530mg ׀ Total Carbohydrate 67g ׀ Dietary Fiber 3g ׀ Sugars 10g (Includes 7g Added Sugars) | Protein 13g ׀ Vitamin D 0% ׀ Calcium 4% ׀ Iron 6% ׀ Potassium 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs