Cook the pasta according to instructions, strain, and set aside.
Add avocado oil mayo, lemon juice, and seasonings to a large mixing bowl and whisk until well combined.
Add pasta, corn, green onion, and Broccoli Cole Slaw® to the bowl and toss until evenly coated. Garnish with cilantro and serve.
Nutrition Facts
Serving Size: 283g | Servings: 4
Amount Per Serving
Calories 400 ׀ Total Fat 14g (sat 2g trans 0g) ׀ Cholesterol 15mg ׀ Sodium 290mg ׀ Total Carbohydrate 67g ׀ Dietary Fiber 5g ׀ Sugars 7g (Includes 0g Added Sugars) | Protein 10g ׀ Vitamin D 0% ׀ Calcium 4% ׀ Iron 20% ׀ Potassium 10%
