BROCCOLINI® baby broccoli Salmon Pasta ala Mann’s

Ingredients

3 cups Mann’s BROCCOLINI® baby broccoli
1 cup salmon fillet, cooked
1 (8 ounces) package fettuccine noodles, uncooked, broken in half
1 package Alfredo or Parmesan cream sauce
¼ cup red onion, chopped
2 tablespoons green bell pepper, chopped
2 clove garlic, minced
3 tablespoons bacon, cooked and crumbled (optional)
4 tablespoons butter or margarine, divided
½ cup milk, evaporated
½ cup water
salt and pepper to taste

The Method

Cook fettuccine noodles according to package instructions; drain and set aside. In large skillet, sauté BROCCOLINI® baby broccoli, bell pepper, onion and garlic in 2 tablespoons of butter until vegetables are crisp-tender.

In large saucepan, combine milk, water, salt, pepper, the other 2 tablespoons of butter and sauce packet; mix well. Cook over medium heat until sauce thickens. Add salmon and heat through. Add fettuccine noodles; toss well. Add sauce and toss gently to coat. Sprinkle with bacon, if desired.