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Servings
4
Calories
250
Prep Time
10 minutes
Total Time
1 hour
Skill Level
Easy

Ingredients

  • 2 tablespoons hot chili oil
  • 4 eggs
  • ½ cup water
  • 1 tablespoon flour
  • 1 (10 ounce) bag Mann’s Power Blend
  • 2 strips bacon, cooked and chopped
  • ½ teaspoon salt
  • 2 green onions, white and light green parts thinly sliced

Spicy Crema

  • 1 ¼ cups Mexican crema
  • ¼ teaspoons Cayenne pepper
  • 2 tablespoons Sriracha sauce

Combine Spicy Crema ingredients in a bowl and mix to blend. Set aside

The Method

Preheat oven to 350°F

On stovetop, warm a 9-inch non-stick skillet (or cast-iron skillet) over medium heat then add chili oil to coat the pan.

In a bowl, whisk together eggs, water, and flour until smooth. Add Mann’s Power Blend, bacon and salt; stir to combine.

Pour vegetable-egg mixture into skillet. Cook on one side for 5-6 minutes or until lightly golden brown.  Use a rubber spatula to lightly pull away the contents of pan from the sides, flip contents and transfer pan to oven for 15-18 minutes or until eggs are firm set.

Drizzle with spicy crema, sprinkle with green onion, and serve.

Nutrition Facts
Serving Size 166g | Servings: 4
Amount Per Serving
Calories 250 ׀ Total Fat 20g (sat 9g trans 0g) ׀ Cholesterol 215mg ׀ Sodium 730mg ׀ Total Carbohydrate 8g ׀ Dietary Fiber 1g ׀ Sugars 5g (Includes 0g Added Sugars) | Protein 10g ׀ Vitamin D 10% ׀ Calcium 10% ׀ Iron 6% ׀ Potassium 6%
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