Ingredients
- 1 (10 ounces) package Butternut Squash “Rotini”
- 1 tablespoon canola or corn oil
- ½ teaspoon kosher salt
- ¼ teaspoon cinnamon
- ¼ teaspoon smoked paprika
The Method
The Method
The Method
Preheat oven to 400°F. Spread baking sheet with parchment paper or spray with non-stick cooking spray.
Add Butternut Squash "Rotini" to a large bowl; add oil, salt, cinnamon, smoked paprika and mix well. Bake 20 minutes, until fork tender.
Nutrition Facts
Serving Size: 89g | Servings: 4
Amount Per Serving
Calories 70 | Calories from Fat 30 | Total Fat 3.5g (sat fat 0g trans 0g) | Cholesterol 0mg | Sodium 240mg | Total Carbohydrate 10g | Dietary Fiber 2g | Sugars 2g | Protein 1g | Vitamin A 180% | Vitamin C 30% | Calcium 4% | Iron 4%
