Preheat oven to 425°F.
Spread out tortilla chips on 12-inch ovenproof plate or pan. Portion dabs of refried beans over chips. Sprinkle evenly with Mann’s Broccoli Cole Slaw, bell pepper and corn.
Melt nacho cheese according to packaging directions.
Drizzle melted cheese over nachos. Bake at 425°F for 10 minutes or until heated through and cheese is bubbly. Dollop with sour cream, salsa and guacamole as desired. Sprinkle with cilantro.
Optional: You may substitute nacho cheese for 1 cup of shredded Colby and Monterey Jack cheese.